Introducing Cork & Cuisine – an exclusive dining experience that is sure to become a favorite. The event will feature savory French cuisine paired with exquisite French wines.
French Food and Wine Presentations by Executive Chef Kyle Kellogg and Coastal Wine and Spirits’ Expert Sommelier
Enjoy French cuisine and wines, while relaxing in French themed décor.
Special Souvenir Wine Gift Giveaways.
Reservations Required.
$65.00 per person.
RSVP by September 15.
Limited seating available.
You can also call the Owensboro Convention Center to make reservations, 270-687-8800.
Sponsored by: J’s Liquors, Coastal Wine & Spirits & Creation Gardens
Menu
Premier Cours
Elaborate selection of imported and domestic cheeses, seasonal fresh fruits and an array of fine crackers and breads
Vocoret Chablis
Deuxième Cours
Rustic pork pâté
Moet & Chandon Rosè Imperial
Troisième Cours
Frisee salad with champagne and dijon vinaigrette, bacon lardon and local tomato served with a warm honey glazed croissant
M de Minuty Rosé
Quatrième Cours
Poached flounder stuffed with crab served with a lemon caper butter sauce, potato puree and asparagus
Matrot Meursault
Tender braised beef in the style of Burgundy served with braised carrots
Tollot-Beaut Chorey-Les-Beaune
Cinquième Cours
Traditional Chocolate Ganache Cake with Apricot Jam
Grand Marnier